Bread baking

On 3 Saturdays, 16.07.2022, 06.08.2022 and 03.09.2022 starting at 8.00 a.m. the oven of the Rohrerhaus will be heated up. Sepp will show you how bread was baked during grandmother's time. The bread can also be tasted fresh from the oven. We would also like to "Bochnhoaßn":

Those who want to bring their own dough can then bake up to 10 loaves of bread in our oven.

Registration required!

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